Banquets

Download our Banquets Menu (PDF)  ·  Download our Specialties Carryout Menu (PDF)

LUNCH ENTREES

All entrees are served with soup or salad, choice of potato or rice pilaf (excluding pasta dishes), chef’s garnish, coffee, tea, iced tea or soft drink, and a chocolate sundae.

Choice Of Three

Wood-Roasted Chicken
Tender one-half chicken, slowly roasted to perfection. choice of regular, BBQ or Grecian $14.95

Charbroiled Chicken Breast
Marinated in herbs and spices $14.95

Chicken Brochette
Prepared with fresh mushrooms, onions, tomatoes and bell peppers $14.95

London Broil
Slices of succulent steak, sautéed mushrooms and natural gravy $16.95

Filet Mignon
6 oz., the most tender of all steaks $22.95

Charbroiled Skirt Steak
8 oz., with grilled mushrooms and onions $19.95

Prime Top Sirloin Steak
6 oz., lean and center cut $14.95

Black Angus New York Strip Steak
12 oz. cut of this all-time favorite, charbroiled to your liking $24.95

Spaghettini Marinara 12.95
With chicken: $14.95 · With shrimp: $16.95

Fettuccine Alfredo $12.95
With chicken: $14.95 · With shrimp: $16.95

Pan-Fried Fresh Tilapia
Served with lemon butter sauce $14.95

Catch Of The Day
Served with rice pilaf. Market price

DINNER ENTREES

All entrees are served with soup and salad, choice of potato or rice pilaf (excluding pasta dishes), chef’s garnish, coffee, tea, iced tea or soft drink, and a chocolate sundae.

Choice Of Three

Wood-Roasted Chicken
Tender one-half chicken, slowly roasted to perfection; choice of regular, BBQ or Grecian $18.95

Charbroiled Chicken Breast
Marinated in herbs and spices $18.95

Chicken Brochette
Prepared with fresh mushrooms, onions, tomatoes and bell peppers $18.95

London Broil
Slices of succulent steak, sautéed mushrooms and natural gravy $19.95

Filet Mignon
6 oz., the most tender of all steaks $24.95

Prime Top Sirloin Steak
10 oz., lean and center cut $19.95

Black Angus New York Strip Steak
12 oz. cut of this all-time favorite, charbroiled to your liking $26.95

Spaghettini Marinara $14.95
With chicken: $16.95 · With shrimp: $18.95

Fettuccine Alfredo $14.95
With chicken: $16.95 · With shrimp: $18.95

Pan-Fried Fresh Tilapia
Served with lemon butter sauce $19.95

Catch Of The Day
Served with rice pilaf Market price

An 18% gratuity and sales tax will be added to all lunch and dinner entrees.
All prices subject to change without notice.

COCKTAIL PARTIES

Appetizer/Hors D'oeuvres Package

Minimum of 35 people, available for up to 80 people, 2 hours.

Choice of five:

Cheese Sticks · Calamari · Chicken Dejonghe · Meatballs · Mini Burgers
Spinach & Cheese Pies · Chicken Fingers · Italian Sausage · Cold Pasta Salad

Buffet Package

Minimum of 35 people.
Includes mashed potatoes, salad, soft drink, and coffee.

Choice of three:

Wood Roasted Chicken (Plain, BBQ Or Grecian) · London Broil · BBQ Ribs
Chicken Breast (Grecian Or Artichoke) · Pasta Marinara Or Alfredo
Stir-fry (Steak or Chicken) · Grecian Pork Chops · Pan-Fried Tilapia

Lunch: $16 per person · Dinner: $20 per person

(Bar tab separate)

Cheese/Vegetable Tray Package

$25

Bar Package

2-1/2 hours

Choice of all bottled beer, house wines and non-premium-brand alcohol
$15 per person

Champagne Punch

$80 · (Non-alcoholic $45)